Places to Eat Jaco Beach: Restaurant LIQUID
Jaco's latest restaurant lounge is not only beautifully decorated with a display of waterfalls and elegance, but its team is also very dynamic!
Starting on January 31st, it will launch its Summer Festival featuring a Jaco Beach special event every Saturday night. Located on Bohío street, 2 buildings from the Poseidon Hotel, this Jaco Beach restaurant features an excellent Asian Fusion cuisine for lunch and dinner, followed by an evening of relaxation and dancing in its refreshing lounge.
With only 3 weeks since its inauguration, it has already managed to attract a lot of clients due to its delicious meals, beautiful setting and no-nonsense Ladies' night, when ladies eat for free!
Backed by his dedicated team, David Wolan, Liquid's proprietor, is proud to offer a service-oriented attention to his clientele. High on this list is Pablo Turel, a well-known chef in Costa Rica whose know-how served hotels such as the DoubleTree Hilton and Paraisus Conchal; quickly followed by his staff, including Jefrey and Emanuel who help him with his delicious creations. Almost as important as the food is the service, delivered by a professional and attentive team. A fine dining that will delight all of your senses; this is definitely worth your visit! To make your reservations, please call 2643-1630 or 8375-4749.
LIQUID - NUEVO RESTAURANT LOUNGE EN JACO NO SÓLO ESTA BELLAMENTE DECORADO CON UNA PANTALLA DE CASCADAS Y ELEGANCIA; ADEMAS SU EQUIPO ES MUY DINÁMICO!
A partir del 31 de enero, se pondrá en marcha su Festival de Verano con un evento especial cada sábado por la noche. Situado en la calle Bohío, 2 edificios del Poseidón Hotel, este restaurante ofrece una excelente cocina de fusión asiática para el almuerzo y la cena, seguida de una velada de relajación y el baile en su salón refrescante.
A tan sólo 3 semanas de su inauguración, ya ha logrado atraer una gran cantidad de clientes debido a su deliciosa comida, hermoso escenario y, sin extrañarse, ladys night, las damas comen gratis! Respaldado por su dedicado equipo, David Wolan, propietario de Liquid, se enorgullece de ofrecer un servicio orientado a la atención a su clientela. En lo alto de esta lista está Pablo Turel, un conocido chef en Costa Rica cuyos conocimientos sirvieron hoteles como el Hilton y DoubleTree Paraisus Conchal, rápidamente seguido por su personal, incluido Jefrey y Emanuel, que le ayudan con sus deliciosas creaciones. Casi tan importante como la comida es el servicio, emitido por un equipo profesional y atento. Una buena comida que complacerá todos sus sentidos, por lo que definitivamente vale la pena visitarlo! Para hacer sus reservaciones, por favor llame al 2643-1630 o 8375-4749.
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